WIN - Taste of Bali Menu
WIN - Taste of Bali offers an extensive menu of authentic Indonesian tapas and small plates in a classy, upscale setting in Atlanta, GA. Customers rave about the expansive menu, affordable prices, and excellent service. Favorites include Peking duck, lamb, chicken and beef sates, and crispy chicken. The restaurant boasts a cozy atmosphere, perfect for a quiet date night or gathering with friends. Standout dishes like Nasi Goreng, Rendang, and Sate Ayam with peanut sauce are described as rich, flavorful, and unforgettable. The friendly staff and generous portions add to the overall dining experience. With options for vegans and vegetarians, as well as outdoor seating and happy hour specials, WIN - Taste of Bali is a hidden gem for those looking to explore the vibrant flavors of Indonesian cuisine.
Small Plates
VEGETABLE SPRING ROLLS
Spring rolls of shiitake mushroom and veggies, sweet and sour dip.
CRISPY CORN FRITTERS
Crispy and plump fritters of whole sweet corn kernels, mild chilli sambal dip.
CURLY CORN
Charred ‘curly’ corn on the cob, savory crispy crumbles.
CHARGRILLED TOFU BITES
Cubes of firm tofu, served with ‘kecap manis’ and spices drizzle.
PATATAS BRAVAS
Fried tender baby potatoes, served with homemade sambal aioli.
BRUSSEL SPROUTS TEMPURA
Crispy charred brussel sprout, served with sweet and sour dip.
CHICKEN & EGG PILLOWS
Crispy pillows of chicken, egg and spring onion, served with tangy relish.
PORK WONTONS
Crispy wontons of marinated minced pork and egg, served with sweet and sour dip.
CRISPY CHICKEN KREMES
Crispy chicken sprinkled with savory ‘kremes’ tempura bits, mild sambal dip.
SPT. SMALL PLATES TASTING
Choose any three kinds, chef’s recommendation for sharing among three persons.
SHRIMP RICA-RICA
Chargrilled shrimp with rica rica marinate, drizzled with savory garlic sauce.
BALI ROASTED FISH
Pan roasted seasonal white fish fillet with Bali spices, ‘Dabu Dabu’ relish of shallots, lemongrass, red bell pepper and lime.
FISH TEMPURA
Crispy battered white fish fingers served with homemade sambal aioli.
CRUNCHY CALAMARI
Crunchy hand-breaded calamari rings, sambal mayo sauce, mixed salad.
SEA SCALLOPS DABU DABU
Pan seared sea scallops, dabu dabu relish of tomato, shallot, red radish and lime.
PADANG SOFT SHELL CRAB TEMPURA
Whole soft shell crab tempura, mild chilli and coconut padang sauce.
LOBSTER TEMPURA
crispy whole battered lobster with petit salad and sweet chili
SST. SMALL PLATES OF THE SEA TASTING
choose any three kinds, recommended for sharing
Small Plates of The Sea
Sate Bar
PLANT BASED SATÉ
Skewers of plump mushrooms, chargrilled to perfection, drizzle of ‘kecap manis’ and crispy shallots.
CHICKEN SATÉ
Plump chicken breast , glazed with ‘kecap manis’ and spices, grilled to perfection, paired with creamy peanut sauce and crispy shallots.
‘MARANGGI’ BEEF SATÉ
Tender cubed beef skewers in a crust of powdered coriander seeds and brown sugar, chargrilled to perfection, drizzle of ‘kecap manis’.
LAMB SATÉ
Succulent skewers of boneless lamb, marinated with aromatic herbs and chargrilled to perfection, drizzle of ‘kecap manis’ and crispy shallots.
SBT. SATÉ TASTING
Choose any three kinds, chef’s recommendation for sharing among three persons.
INDONESIAN CHICKEN SOUP
Aromatic light chicken soup with slices of chicken breast, egg, thin glass noodles and shredded cabbage, served with shrimp cracker crumble, perfect with a squeeze of lime.
AROMATIC MUSHROOM SOUP
Aromatic soup with medley of mushrooms, glass noodles, shredded cabbage, lime.
GRILLED PINEAPPLE SALAD
Grilled pineapple, mixed salad, cherry tomatoes, light and tangy apple vinaigrette.
Soups & Salads
Signature
BEST RIBS IN TOWN
Beachside style juicy chargrilled baby back ribs with aromatic herbs, brown sugar and sweet soy glaze served with brussel sprouts and your choice of side: steamed rice / fried rice / yellow coconut rice / crispy smashed potato.
THE FLYING FISH
Crispy whole red snapper fried to perfection, best enjoyed hands-on and with our homemade sambals served with grilled pineapple salad and your choice of side: steamed rice / fried rice / yellow coconut rice / crispy smashed potato.
JIMBARAN SEAFOOD PLATTER
Experience our most complete Bali seafood experience, including sea scallops, fish, plump shrimp and calamari grilled to perfection with our iconic signature Jimbaran glaze served with grilled pineapple salad and your choice of side: steamed rice / fried rice / yellow coconut rice / crispy smashed potato.
BALI CRISPY DUCK - HALF DUCK CONFIT ON THE BONE
The iconic unmistakably Bali ‘rice fields’ style marinated crispy duck. fragrant with spices and fall off the bone tender, sliced for your convenience and perfect paired with sambal matah! served with grilled pineapple salad and your choice of side: steamed rice / fried rice / yellow coconut rice / crispy smashed potato.
BALI ROASTED LAMB LOIN CHOP
Roasted marinated lamb encrusted in fragrant crushed coriander seed and black pepper, served with ‘kecap manis’ sambal sauce served with grilled pineapple salad and your choice of side: steamed rice / fried rice / yellow coconut rice / crispy smashed potato.
MALUKU GRILLED JUMBO SHRIMP
lightly chargrilled lump jumbo shrimp with sweet and savory glaze, served with ‘Colo-Colo’ style mild shallot, chili and tomato salsa, served with grilled pineapple salad and your choice of side: steamed rice / fried rice / yellow coconut rice / crispy smashed potato
LOMBOK GRILLED CORNISH HEN
Tender half Cornish hen grilled with Lombok island sweet and savory marinade served with mini salad and your choice of side: steamed rice / fried rice / yellow coconut rice / crispy smashed potato
FRIED RICE WITH LOBSTER
whole lobster tail paired with decadent Indonesian spiced fried rice with eggs, vegetables and your choice of protein: • Chicken • Plant Base • Shrimp • Beef • Lamb
FRIED NOODLES WITH LOBSTER
whole lobster tail paired with decadent Indonesian spiced fried noodles with eggs, vegetables and your choice of protein: • Chicken • Plant Base • Shrimp • Beef • Lamb
PAPUA GRILLED EUROPEAN SEA BASS
chargrilled sea bass with sweet glaze, topped with fresh mild red chili and tomato salsa, served with grilled pineapple salad and your choice of side: steamed rice / fried rice / yellow coconut rice / crispy smashed potato
SIGNATURE FRIED NOODLE
decadent Indonesian spiced fried noodles with eggs, vegetables and your choice of protein:
SIGNATURE FRIED RICE
decadent Indonesian spiced fried rice with eggs, vegetables and your choice of protein:
FRIED RICE
‘Nasi Goreng’ fried rice with egg and fragrant mild sambal paste.
YELLOW RICE
‘Nasi kuning’ savory coconut rice.
SMASHED POTATO
Crispy smashed potatoes.
SAUTÉED VEGGIES
Seasonal choice of vegetables.
STEAMED RICE
Fluffy steamed jasmine rice.
SHRIMP CRACKERS
PITA BREAD
Soft flat breads perfect for dipping or as wrap for sandwiches.
Sides
Rijsttafel Large Plates
BEEF RENDANG
world-famous tender braised beef in rich coconut cream and warm spices. served with your choice of side: steamed rice / fried rice / yellow coconut rice
YELLOW CHICKEN CURRY
chicken breast in mild creamy yellow curry sauce served with your choice of side: steamed rice / fried rice / yellow coconut rice
BALI STYLE BRAISED PORK
Bali style tender pork cubes slowly braised in brown sugar and spices served with your choice of side: steamed rice / fried rice / yellow coconut rice
GRILLED SALMON BALADO
fillet of salmon with Indonesian herb sauce on a bed of yellow or fried rice served with your choice of side: steamed rice / fried rice / yellow coconut rice
SHRIMP SAMBAL
shrimp sautéed in sweet and savory chilli jam with aromatic herbs served with your choice of side: steamed rice / fried rice / yellow coconut rice
FISH CURRY
white fish fingers tempura, light and zesty curry sauce served with your choice of side: steamed rice / fried rice / yellow fried rice
PLANT BASED RENDANG
world-famous tender braised jackfruit in rich coconut cream and spices served with your choice of side: steamed rice / fried rice / yellow coconut rice
Rijsttafel For Two
Experience the joy of Rijsttafel, now available to go! A curated selection of nine delightful dishes paired with aromatic fried rice, crafted for two to enjoy. What’s Included: Beef Rendang: Tender braised beef in rich coconut cream and spices. Chicken Saté: Grilled chicken skewers with peanut sauce. Bali Braised Pork: Sweet and savory braised pork cubes. Fish Curry: Crispy white fish with zesty curry sauce. Shrimp Sambal: Sautéed shrimp in a sweet chili jam. Gado Gado Salad: Fresh veggies with tofu and peanut dressing. Lodeh Veggie Stew: Squash and carrot in a light coconut broth. Fried Rice (Nasi Goreng): Fragrant rice with sambal and egg. Pickled Veggies (Acar): Lightly brined cucumber, carrot, and pepper. Perfect for sharing, our Rijsttafel for Two brings the flavors of Bali to your table!
